The Sardine (Etrumeus micropus) is a saltwater fish of the family Dussumieriidae that grows up to 28 cm.
Description
The round herring is a herring-like fish (Dussumieriidae) from the northwestern Pacific. The species has a slender, almost round-sectioned, silvery body, unlike the laterally compressed true herrings. It forms large schools in coastal waters. With its fine gill rakers it filters small zooplankton from the water. It is an important prey and food fish. The species is harmless to humans.
Frequently asked questions
How do you recognise the Sardine?
The Sardine has an elongate, eel-like body, is mainly silver-grey and shows a plain pattern. Almost round body in cross-section; schooling, filter-feeding prey and food fish.
Where does the Sardine live?
The Sardine lives in the sea (marine waters) and is mostly found around open water. Northwest Pacific; coastal waters.
How big does the Sardine get?
The Sardine grows to a maximum of about 28 cm.
Is the Sardine dangerous to humans?
No, the Sardine is harmless to humans. None required: this species is harmless to humans.
Is the Sardine edible?
Yes, the Sardine is commonly eaten.
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All data
Identification
Appearance
Habitat & distribution
Behaviour & biology
For anglers
Safety
Status & sources
Same genus Etrumeus
More from the family Dussumieriidae

Want the complete picture on the Sardine?
Point your camera at the fish and Fin names the species in seconds. Free, and the Sardine is one of 12,519 species in the app.